The articles below cover an amazing number of topics about cattle health and cattle farming. There are more articles in the Cattle Behaviour, Calves and Calving, Cattle Handling and The Basics sections too. If you're looking for something in particular then use the search box above. If not, then browse the article titles and see what there is to help you. If you can't find an answer here then why not ask in our discussion forums? One of the very friendly and helpful members is sure to be able to help you.
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Cows with low magnesium run the risk of loss of production, going down at calving with “grass staggers” and death, at a time when you can least afford these losses.
With such a high emphasis on Quality in our export markets, it's vital that farmers recognise this in the paddock because this is where Quality starts.
In New Zealand, Highland Cattle have traditionally been a breed that has been embraced by lifestylers.
If you have not reared your yearlings you will have to organise time to buy from the market or a reputable calf rearing enterprise.
When to sell your beef cattle depends on many things, but the two most common reasons are to maximise returns, or cut losses by quitting stock.
The phrase "Crop Ear" relates to a genetic fault in Highland cattle that affects the ear shape.
Research now 60 years old showed that poorly-reared young stock will carry this burden into later life.
Farming bulls for beef is a major business. It provides lean export beef (grinding beef) for the USA hamburger trade.
Well-grown heifer calves are capable of becoming pregnant from about 6 months of age. Bull calves can be fertile from about the same age.
Simple Condition Scoring for cows - learn these seven points to feel on the cow.
Bloat in cattle is caused when grass is growing rapidly and clovers are coming away, as these feeds contain natural foaming agents that generate stable foam in the rumen.